March 2017

Wed
01
Lunch Pop-Up: Build Your Own Rice Bowl
11:00 AM - 1:00 PM @ Edina
+
-
Lunch Pop-Up: Build Your Own Rice Bowl
Wednesday, March 1st
11:00 AM - 1:00 PM
Edina, $5

Get your lunch and support a good cause!  We're kicking off our annual Whole Planet Foundation fundraising campaign with a lunch pop-up.  Build your own rice bowl for $5; all proceeds benefit the Whole Planet Foundation.  

 

Lunch available while supplies last!

Fri
10
Seafood Taco Pop-Up
10:00 AM - 2:00 PM @ Edina
+
-
Seafood Taco Pop-Up
Friday, March 10th
10:00 AM - 2:00 PM
Edina, varied

Join us for our seafood taco pop up! All sales proceeds will benefit the Whole Planet Foundation. 

 

Fri
17
Lunch Pop-Up: St. Patrick's Day Corned Beef Stew
11:00 AM - 1:00 PM @ Edina
+
-
Lunch Pop-Up: St. Patrick's Day Corned Beef Stew
Friday, March 17th
11:00 AM - 1:00 PM
Edina, $5

Pick up lunch and support a good cause!  For this lunch pop-up we're celebrating St. Patrick's Day with a festive corned beef stew.  Each meal is $5 and all proceeds will be donated to the Whole Planet Foundation. 

 

Lunch available while supplies last!

 

Wed
22
Mask-Arade: Skin Care Event
4:00 PM - 7:00 PM @ Edina
+
-
Mask-Arade: Skin Care Event
Wednesday, March 22nd
4:00 PM - 7:00 PM
Edina, Free

It’s our annual 25% off cosmetics and facial care Beauty Week sale, extending from March 22nd- 28th.  We’re kicking it off in style with an event focused on vendor favorites and fabulous activities, March 22nd from 4:00-7:00 pm. Give yourself and your skin the natural care it deserves!

Event Features:

  • D.I.Y. Body Care Activity with Aura Cacia
  • Facial Care Vendors
  • Chair Massage
  • Samples
  • Henna
  • Prizes
  • Sales!

Featured Vendors Include:

 

Fri
24
Lunch Pop-Up: Beer Battered Cod Sandwiches
11:30 AM - 1:30 PM @ Edina
+
-
Lunch Pop-Up: Beer Battered Cod Sandwiches
Friday, March 24th
11:30 AM - 1:30 PM
Edina

Save the date! Our seafood department is hosting a lunch pop up, serving beer battered cod sandwiches and slaw.  All proceeds from the sales will benefit the Whole Planet Foundation. 

Offer available while supplies last. 

Events At Nearby Stores

Fresh Coffee to Support the Whole Planet Foundation
Thursday, March 23rd
8:00 AM - 11:00 AM
By the Customer Service Desk, Cost: $2 per cup

Stop by the Customer Service desk for a cup of freshly brewed Fair Trade coffee, with 100% of sales benefitting the Whole Planet Foundation. On Tuesday, you can also pick up a freshly baked special treat to go along with your coffee for just $1 more!

Stop by the Customer Service desk for a cup of freshly brewed Fair Trade coffee, with 100% of sales benefitting the Whole Planet Foundation.

Mastering Meat- SOLD OUT!
Thursday, March 23rd
6:00 PM - 9:00 PM
Cooking Classroom, $35 per person

This class will be taught by Chef Ani. There is some serious science behind cooking protein rich foods such as meat and seafood. Adding meat to a hot pan or oven seems like a simple thing, but it is in fact a series of complex things going on in that pan that can give you a perfect sear, a precise doneness and crispy skin. Luckily, with a few tricks of the trade, proper pan selection, a little patience and a little time, you can turn out restaurant-quality proteins without making a reservation or paying a premium. The first step to cooking great meat is to find a great butcher, and we’ve got you covered. In addition to our always available helpful butchers, Chef Ani can teach you how to perfectly poach, grill, broil, pan sear, stir-fry and braise delicious meaty dishes. You’ll discuss thermodynamics, metallurgy and the science of seasoning, then tuck into the delicious dishes that you will create. Class has hands on opportunities as desired and gluten free options available upon request. Come hungry! Pre-registration is required. On the menu:

●       Poached Chicken Breast Salad with Dill

●       Grilled Marinated Skirt Steak Fajitas

●       Pan-Seared Duck with Fava Beans and Wild Mushrooms

●       Broiled Moroccan Lamb Chops with Harissa

●       Stir-Fried Chicken Thighs with Peapods

●       Root Beer Glazed Oven-Braised Ribs

Pre-registration for classes and select events required. See class description for specific instructions. Registration required no later than 48 hours prior to the class date. Call 612-927-8141 or visit our customer service desk to pre-register. Classes and events are subject to change or cancellation. If you cannot attend your class, you must call Whole Foods Market Lake Calhoun and cancel at least 48 hours in advance. You will receive classroom credit for the amount of the class to be used no later than six months from the date of the class that you registered for. Please call the above number or contact Culinary Director Ani Loizzo at Ani.Loizzo@wholefoods.com if you have any questions. Thank you!

 

This class will be taught by Chef Ani. There is some serious science behind cooking protein rich foods such as meat and seafood.

Fresh Coffee to Support the Whole Planet Foundation
Friday, March 24th
8:00 AM - 11:00 AM
By the Customer Service Desk, Cost: $2 per cup

Stop by the Customer Service desk for a cup of freshly brewed Fair Trade coffee, with 100% of sales benefitting the Whole Planet Foundation. On Tuesday, you can also pick up a freshly baked special treat to go along with your coffee for just $1 more!

Stop by the Customer Service desk for a cup of freshly brewed Fair Trade coffee, with 100% of sales benefitting the Whole Planet Foundation.