Celebrate your mom – or being a mom – with food that’ll help maintain good health with, and for, your family! In honor of Mothers Day, Camille will demonstrate delicious alternatives to traditional holiday dishes. Featured recipes will include Spring Salad with Almond Vinaigrette, Acorn Squash & Collard Quiche, and kid-friendly Apple Nachos.

Space is limited. To pre-register, please visit Customer Service or call 305-421-9421.

Because celebrating mom just one day out of the year is never enough, we’re getting an early start to Mother’s Day weekend with Mom-A-Rama, a morning of yummy samples, fun events and great giveaways!

10 am – 1 pm: FREE Storewide Sampling!

Be one of the first 50 moms to stop by Customer Serviceat 10 am and request a FREE tote bag filled with body care samples and tasty treats! Continue throughout the store to enjoy light bites in each department.

Pre-registration is not required.

11:30 am – 1 pm: FREE Health Starts Here Brunch Buffet and Make-Your-Own Body Care Class!

Calling all moms! Join our Healthy Eating Specialist, Camille, for a delicious (and healthy!) brunch buffet in the Lifestyle Center followed by a fun and interactive class on how to prepare your very own body scrubs using natural ingredients like salt, sugar and essential oils.

Space is limited and pre-registration is required. Please call Customer Service at 305-421-9421 to reserve your seat.

What’s For Brunch?

Vegan Tofu Scramble

Quinoa Oatmeal with Assorted Toppings

Homemade Blueberry Oat Bars

Health Starts Here Banana-Date Muffins

Seasonal Fruit Salad

Fresh Green Smoothies

Allegro Coffee and Selection of Herbal Teas

Camille’s Mom-A-Rama “Mocktail”

Learn to incorporate healthy, sustainable, plant-based dishes in your lunch box! Join Camille as she prepares a series of quick and simple recipes that can be packed the night before or even a few days in advance, stored away for easy eating at work or school. Featured recipes will include Spinach and Hummus Wraps, Veggie Brown Rice and Mushroom Pilaf, and Swift Strawberry and Cashew Salad.

Space is limited. To pre-register, please visit Customer Service or call 305-421-9421.

Learn more about our ANDI scoring system, what to look out for in reading labels, and get tips on how to incorporate more nutrient-dense foods into your diet by joining Camille on one of our Healthy Eating Store Tours!

Space is limited. To pre-register, please visit Customer Service or call 305-421-9421. Please meet at our Customer Service desk promptly at the time listed.

The weather is warming up and that means it's time to head outside for some cooking over the coals or gratesl. Let's chat about our favorite foods to kiss with flame, tips and tricks for seasoning, and more. Follow #wfmdish to join the conversation from 6:00 pm - 7:00 pm CST.

Join Dr. Raymond Page of Page Chiropractic Life Center to engage in a series of monthly discussions surrounding the topics of general health and wellness.

Space is limited. To pre-register, please visit Customer Service or call 305-421-9421.

We’re joining acclaimed chef, author and restaurateur Jamie Oliver on his nation-wide quest to raise awareness for the importance of healthy eating by celebrating National Food Revolution Day! This second-annual event is a chance for people to come together within their homes, workplaces, schools and communities to cook and share their kitchen skills, resources and knowledge, all in the fight against America’s obesity epidemic. Become part of the revolution by participating in our Health Starts Here Supper Club, a four-course seated meal featuring dishes that are both delicious and nutritious! Your $10 donation will benefit Common Threads Miami, a like-minded organization that strives to teach vital cooking skills to children in need.

Menu

Black Forest Cream of Mushroom Soup

Kale Salad with Creamy Homemade Honey Mustard Dressing

Hearty Engine 2 Enchiladas

Raw Chocolate Brownie & Banana “Nice Cream” Sundae

Chef Oliver’s mantra is “Cook It. Share It. Live It.” We hope to see you on May 17^th as we join people throughout the country in doing all three!

Space is extremely limited – To pre-register, please visit our Customer Service desk in advance of the dinner to make your payment of $10 per guest. Reservations cannot be accepted over the phone.

Raise a glass to the upcoming holiday weekend (and to American Craft Beer Week!) as we introduce some of our favorites! Sip your way to the perfect Memorial Day selection, and while you’re at it, try a few of our best appetizer ideas for your celebration.

Space is limited. To pre-register, please visit Customer Service or call 305-421-9421.

Packed with antioxidants and plant-nutrients, chocolate is truly good for you! Camille will demonstrate how to use chocolate in healthy recipes, without adding the refined sugars and animal fats that often sabotage the health benefits of this natural super food. Featured recipes will include Spinach and Mango Salad in a Chocolate Vinaigrette, Quinoa and Vegetable Stir Fry with Spicy Chocolate Mole Sauce, and Raw Chocolate Fudge for dessert!

Space is limited. To pre-register, please visit Customer Service or call 305-421-9421.

Vermont Butter & Creamery was started by two visionaries devoted to new and non-traditional forms of agriculture. They’re now one of our most beloved vendors, providing cultured butters and creamy goat cheese for our Specialty Department. Join Jill as she shares the history behind this unique brand and shows how to create perfect wine pairings with their many products.

Space is limited. To pre-register, please visit Customer Service or call 305-421-9421.

Dust off those grills and break out your bathing suit – summer is fast approaching and, in celebration of Memorial Day, we’ll be sampling some of our very best bites throughout the store! Make sure to select your favorite department and drop off a ballot at Customer Service – you just might win a gift basket full of summertime grilling essentials!

Pre-registration is not required. For rules and regulations regarding our gift basket giveaway, please see Customer Service.

This class is intended for children age 6 – 11. All participants must be accompanied by an adult.

Let’s move, play, create, and refuel with hands-on healthy and patriotic snacks! Start off by joining our Healthy Eating Specialist, Camille, in a musical stretch-along, then assemble your very own red, white and blue fruit kabobs in honor of Memorial Day. Camille will also show the parents in attendance how to make both yummy and healthy frozen treats in your own kitchen – the perfect springtime snack or dessert without sacrificing health and nutrition!

In honor of the many servicemen and women who have, and continue to, make so many sacrifices for our country, we’ll take a patriotic spin on plant-based eating with foods in hues of red, white and blue! Featured recipes will include Watermelon, Jicama and Black Bean Salad, Red White and Blue(ish) Miso Glazed Eggplant, and refreshing Chia-Berry Parfaits.

Space is limited. To pre-register, please visit Customer Service or call 305-421-9421.

Learn more about our ANDI scoring system, what to look out for in reading labels, and get tips on how to incorporate more nutrient-dense foods into your diet by joining Camille on one of our Healthy Eating Store Tours!

Space is limited. To pre-register, please visit Customer Service or call 305-421-9421. Please meet at our Customer Service desk promptly at the time listed.

Cool, crisp whites, reds to pair with your favorite steak - wine is made for summer food. Join us as we chat about pairing wines with both weather and favorite summer foods. Follow #wfmwine to join the conversation from 7:00 pm - 8:00 pm CST.