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Food and love just seem to go hand-in-hand. Join us from 6pm to 7pm CST as we talk about food that inspires love, showing your love through food, and all things Valentine's Day. Follow #wfmdish on Twitter to share your ideas and inspirations.
Get a fresh start this New Year! Tackle all of your health-related resolutions in this 4-part series created by natural foods chef and health coach, Amanda Skrip. Whether you are looking to look better, eat more vegetables, or cook at home, Delicious Detox will give you the boost you need. Each class will focus on simple tips and recipes to help gently restore and detox your body. Classes will be plant-based and gluten/dairy/refined sugar/soy free. Eating well can be easy and enjoyable!
Week Four: Curb Cravings
Whether your weakness is sugar, chocolate, coffee, chips or ice cream there is a solution! When your body is in balance, cravings will naturally minimize or eliminate entirely. But if you find yourself in an emergency situation, find a better alternative! Amanda will share her tried and true recipes to satisfy the strongest of cravings
Get a fresh start this New Year! Tackle all of your health-related resolutions in the last class of this 4-part series created by natural foods chef and health coach, Amanda Skrip. Whether you are looking to look better, eat more vegetables, or cook at home, Delicious Detox will give you the boost you need. Each class will focus on simple tips and recipes to help gently restore and detox your body. Classes will be plant-based and gluten/dairy/refined sugar/soy free. Eating well can be easy and enjoyable!
Friday, February 8th · 6:30pm
Do beer names such as Bourbon County Brand Stout and Bolt Cutter get your pulse pounding? Or maybe you’d simply enjoy an introduction to the delicious world of barrel-aged beers? If so, come join our Beer Buyer Kevin as he takes us on a tour of these bold, rich, and complex beers. Some of these are quite rare, but we’ll have a few for sale at the end of the class. And since Valentine’s Day is right around the corner, we’ll be pairing these beers with an assortment of equally rich chocolates. Bring a date! Please sign up today at our Customer Service Desk. Class size is limited.
Saturday February 9th· 1pm
It’s our first kid’s class of the year and we’re starting it out right, with lots of love! Join us the Saturday before Valentine’s Day for a very hands-on class including basic cupcake decoration and handmade cards to send out to loved ones. The class comes complete with everything you’ll need to decorate, and you’ll go home with your very own cupcake and V-Day card – that you’ll be making of course! Please sign up today at our Customer Service Desk. Class size is limited.
Sunsets, butterfly kisses from a child, a perfectly sweet strawberry. There are so many things love in life. Join us on Twitter from 6pm to 7pm CST as we explore all of the things we love. Follow #wfmdish to share your thoughts.
Wednesday, February 20th
Wednesday starts the kickoff of our annual Whole Planet Foundation prosperity campaign! Its mission is to alleviate poverty through microcredit in communities worldwide that supply Whole Foods Market with product. Last year our customers were able to raise over $19,000 providing microcredit loans to over 100 families in need! Join us at the registers throughout the week for giveaways with your donation to our campaign.
Join us for a virtual dinner as we talk about the movies. We'll chat about our favorite food moments in film and share recipes inspired by films. Follow #wfmdish on Twitter from 6pm - 7pm CST to join the conversation.
Saturday, February 23rd· 12pm – 3pm
Old Fashioned Hollywood meets Chicago during this whimsical soiree the day before the stars hit the red carpet. Pick up your party supplies in style during our event and try our wide selection of Spirits, mixers, frozen appetizers, gelato floats and much more! Stop by our glamour wall on your way out and get your picture taken with some star worthy props, then Tweet your picture @WholeFoodsCHI #groceryglamour for a chance to win $100 worth of catering.