February 2015

Thu
12
Twitter Chat: Winter Cooking
6:00 PM - 7:00 PM @ Online
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Twitter Chat: Winter Cooking
Thursday, February 12th
6:00 PM - 7:00 PM
Online, Free

As we approach the middle of the second month of the new year, join in to share and learn ways to keep things delicious and interesting for your long term healthy eating goals! Follow #WFMdish to participate in the conversation from 6:00 pm - 7:00 pm CST.

 

 

Thu
19
Twitter Chat: Food & Film
6:00 PM - 7:00 PM @ Online
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Twitter Chat: Food & Film
Thursday, February 19th
6:00 PM - 7:00 PM
Online, Free

The biggest awards show of the season is coming up! Join us to chat about this year's favorites as well as the culinary classics of the past. Follow #WFMdish to participate in the conversation from 6:00 pm - 7:00 pm CST.

 

 

Thu
26
Twitter Chat: Cold Weather Meals
6:00 PM - 7:00 PM @ Online
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Twitter Chat: Cold Weather Meals
Thursday, February 26th
6:00 PM - 7:00 PM
Online, Free

The weather is still cold... How do you eat to keep warm? Join us to share recipes and stories around how and why food is so comforting during the winter months! Follow #WFMdish to participate in the conversation from 6:00 pm - 7:00 pm CST.

Events At Nearby Stores

Vega Pop-Up
Friday, February 27th
11:00 AM - 7:00 PM
Whole Foods Market Gilman, N/A

Join our friends from Vega for an interactive Pop-Up Shop! Enjoy hand blended smoothies made fresh with their sustainable blender bike. Speak one-on-one with Vega educators to discuss your nutritional needs. Samples and giveaways being handed out daily, in addition to a great 10-day sale featuring 30% off all Vega products*. 

Join our friends from Vega for an interactive Pop-Up Shop! Enjoy hand blended smoothies made fresh with their sustainable blender bike.

February 28 is National Chocolate Souffle Day
Saturday, February 28th
12:00 AM
Whole Foods Market San Mateo,
February 28 is National Chocolate Souffle Day
 
A real chocolate pick-me-up - February 28 is National Chocolate Soufflé Day!
 
Soufflés may be the only thing to rival the kind of lift many women achieve with gallons of hairspray - not to mention the fact that they taste like heaven.
 
The flavorful base is usually made with a French crème pâtissière (pasty cream), but the secret to this lightly baked cake is whipped egg whites.   The name comes from a French verb, souffler, which literally means to "blow up" or "puff up," and that's exactly the magic that happens when you bake custard and egg whites together.
 
Your best bet for baking individual or even one large chocolate soufflé is the ramekin. When you're ready to take them out of the oven, it will be puffy and fluffy - and then deflate a little about ten minutes later. But, don't worry! It's supposed to do that.
 
Get fancy and even if you're not in trouble with your significant other, make them feel special and bake an individual chocolate soufflé for your sweetie. One little investment of your time can go a long way.
February 28 is National Chocolate Souffle Day
 
A real chocolate pick-me-up - February 28 is National Chocolate Soufflé Day!
 
Vega Pop-Up
Saturday, February 28th
11:00 AM - 7:00 PM
Whole Foods Market Gilman, N/A

Join our friends from Vega for an interactive Pop-Up Shop! Enjoy hand blended smoothies made fresh with their sustainable blender bike. Speak one-on-one with Vega educators to discuss your nutritional needs. Samples and giveaways being handed out daily, in addition to a great 10-day sale featuring 30% off all Vega products*. 

Join our friends from Vega for an interactive Pop-Up Shop! Enjoy hand blended smoothies made fresh with their sustainable blender bike.