November 6th @ 11am “Holiday Entertaining part 1”                                                       Cover charge: $10

Warm the holidays with the perfect at home feast!  Thanksgiving with the family, is an in depth class on the first half of holiday entertaining, here we will come close to making the perfect thanksgiving feast with helpful tips on roasting, the perfect side dishes and garnishing.  On the menu:  cranberry spiced chutney, green bean casserole, and roasted turkey pan gravy. 

Holiday Tasting - Come Sample All the Wonderful Holiday Choices WE Have To Offer!

Join us from Noon to 3pm

Ever wonder what to do with all of those hearty greens in the store? Here we will talk Kale - It is so wholesome, so delicious and has endless limits to what it can do! This class is all about Kale _ it covers the types of kales, and greens through the season.  Look out for our Executive Chef Ashley in the produce department at 11am for all of our Executive Chef Ashley in the produce department at 11am for all of those Kale questions you may have.  Sample on of Ashley's favorite kale Salads, and get some helpful recipes for Katle, hot and cold, cooked and raw.

Little Turkey KIDS CLUB! Thursday November 15th @ 4:00pm - Interactive little turkey's will help to assemble yummy wholesome turkey pot pie, decorating it with peas, carrots, and squash or they can get crafty and make their very own corn collage! Join us at 4pm in the Culinary Center- Free. Please RSVP to SP.LGN.Marketing@wholefoods.com

Specialty Department guest tasting with Fair Spirits featuring Fair Vodka- Monday, November 19th 3-7pm in the Specialty Wine Department.

FAIR QUINOA VODKA 750ML

This fair-trade vodka is the first and only quinoa-based liquor. The Fair Trade Spirits Company works directly with communities of small independent farmers who transmit their land from generation to generation. Each farmer owns an average 1 hectare of land. Their crops are gathered within the cooperative and they are guaranteed a fair price for their work. It also tastes good and was voted the best tasting vodka at the New York Spirits Awards in June 2009 and won the Gold Medal with 93 points at the Chicago Beverage Institute in November 2009.

Join us November 20th, Tuesday at 11am, 1pm, & 6pm for a 30 minute quick tutorial turkey-talk session.  Ask our Executive Chef Ashley all of those turkey questions... She will be there to give you helpful tips on roasting, basting, cooking & LEFTOVER IDEAS!

Stop by our Holiday Table for Turkey Talk Tuesday!

Wednesday is for WINE TASTING in our Specialty Wine Department! Join us every Wednesday at 11am.

NOVEMBER 21st we are introducing Wines of Chile & Argentina- Stop by for a sip!

Wednesday is for WINE TASTING in our Specialty Wine Department! Join us every Wednesday at 11am.

NOVEMBER 21st we are introducing Wines of Chile & Argentina- Stop by for a sip!