June 2013

Sat
01
Meet the Wine Maker: Mahonia Vineyard Tasting
4:00 PM - 6:00 PM @ Specialty Department
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Meet the Wine Maker: Mahonia Vineyard Tasting
Saturday, June 1st
4:00 PM - 6:00 PM
Specialty Department

Mahonia Vineyard is one of the early practitioners of sustainable farming and wine growing in Oregon’s Willamette Valley. Since its inception, the vineyard has been farmed using sustainable methods to control weeds and pests.They are committed investors in renewable technologies, such as solar power and locally produced biodiesel, and were one of the first vineyards in Oregon to become Carbon Neutral. They also participate in several independent, third-party verification and certification programs, such as: LIVE, Salmon-Safe, FoodHub, and the Carbon Reduction Challenge.

 

Stop by to meet the wine maker and to taste several delicious wines from this great From the Pacific Northwest producer.

 

 

Thu
06
Meet Rip Esselstyn!
3:00 PM - 5:00 PM @ Cafe / Patio
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Meet Rip Esselstyn!
Thursday, June 6th
3:00 PM - 5:00 PM
Cafe / Patio, Free

The New York Times Bestselling Author of The Engine 2 Diet, Rip Esselstyn, will be at our store for a presentation and book signing of his newest book, My Beef with Meat. In this new book, Rip proves the Engine 2 way of eating can optimize health and ultimately save lives and includes more than 145 delicious recipes to help readers reach that goal.

 

Copies of My Beef with Meat, as well as The Engine 2 Diet, will be available for purchase.

 

Discussion, Q&A ….. 3-4 p.m.

Book Signing …. 4 – 5 p.m.

 

Rip Esselstyn Website

Rip Esselstyn Facebook

Rip Esselstyn Twitter

 

 

 

 

Thu
06
Ten & Friends Beer Tasting
5:00 PM - 7:00 PM @ Specialty Department
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Ten & Friends Beer Tasting
Thursday, June 6th
5:00 PM - 7:00 PM
Specialty Department, Free

Does your dad love beer? Then stop by our Ten & Friends Beer Tasting to find a few unique local brews that your dad will LOVE!

 

Beers to be sampled:

  • Gigantic Dark Meddle,
  • HUB IPA
  • Pelican MacPelican's Scottish Ale
  • Hales El Jefe

 

21+ event.

 

 

Fri
07
One Day Sale: Soft Shell Crab “Whales”
12:00 AM @ Seafood Department
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One Day Sale: Soft Shell Crab “Whales”
Friday, June 7th
12:00 AM
Seafood Department, TBA

These "whales" are the largest soft shell crabs in the market. They are cleaned and ready to cook. Limited Availability. Catch 'em while you can!

 

 

Sat
08
Cooks & Books: Kathy Casey
1:00 PM - 3:00 PM @ Cooking Department (in Bulk)
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Cooks & Books: Kathy Casey
Saturday, June 8th
1:00 PM - 3:00 PM
Cooking Department (in Bulk), Free

Kathy Casey is a celebrity chef, mixologist and pioneer in the bar-chef movement. Kathy LOVES deviled eggs - so much that she decided to write an entire book about them! In D'Lish Deviled Eggs, America’s beloved appetizer gets all dressed up with more than 50 recipes. Join Kathy as she samples from her cookbook. Signed copies of her cookbook will be available for purchase.

 

Kathy Casey website

Kathy Casey on Facebook

Kathy Casey on Twitter

 

Sat
08
Top Ten Wine Tasting
3:30 PM - 5:30 PM @ Specialty Department
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Top Ten Wine Tasting
Saturday, June 8th
3:30 PM - 5:30 PM
Specialty Department, Free

We are excited to present our Top Ten Summer Wine program, featuring top-notch wines at easy-to-swallow prices.

Fresh berries, summer salads, hot grills and chilling out. Summertime wines are ready to shine. This program highlights some of our top picks for the season.

Sam will be tasting several of the wines in the program, so stop by to try and you might just find a new favorite!

Wed
12
Cooks & Books: Chad Sarno
6:30 PM - 8:00 PM @ Cooking Department (in Bulk)
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Cooks & Books: Chad Sarno
Wednesday, June 12th
6:30 PM - 8:00 PM
Cooking Department (in Bulk), Free

Chad Sarno is a chef, consultant, speaker, and committed plant activist. He is currently the senior culinary educator for Whole Foods Market’s healthy eating program. Chad’s newest book Crazy Sexy Kitchen, offers over 150 delicious, nutrient-dense recipes designed to nourish the mind, body, and soul.

 

Join Chad as he samples recipes from his cookbook. Signed copies of his cookbook will be available for purchase.

 

Chad Sarno Website

Chad Sarno Facebook

Chad Sarno Twitter

 

 

 

 

Thu
13
Twitter Chat: Summer Produce Gone Wild
6:00 PM - 7:00 PM @ Online
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Twitter Chat: Summer Produce Gone Wild
Thursday, June 13th
6:00 PM - 7:00 PM
Online, Free

Squash, canteloupe, and corn - oh my! Summer's bounty is just ripe for the cooking and we'll dish about all of the ways to enjoy your favorites. We'll also celebrate our friends the bees, pollinators we all love and need to keep summer's bounty returning years after year. Follow #wfmdish to join the conversation from 6:00 pm - 7:00 pm CST.

Fri
14
One Day Sale: Country Natural Beef Bone-In Ribeye Steak
12:00 AM @ Meat Department
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One Day Sale: Country Natural Beef Bone-In Ribeye Steak
Friday, June 14th
12:00 AM
Meat Department, TBA

Just in time for Father’s Day, save on a perfect steak for the grill. Rated a Step 4 by the Global Animal Partnership for animal welfare standards. The steak pairs perfectly with H&G Washington Merlot (also on sale).

 

 

Sat
15
Top Ten Wine Tasting
3:30 PM - 5:30 PM @ Specialty Department
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Top Ten Wine Tasting
Saturday, June 15th
3:30 PM - 5:30 PM
Specialty Department, Free

We are excited to present our Top Ten Summer Wine program, featuring top-notch wines at easy-to-swallow prices.

Fresh berries, summer salads, hot grills and chilling out. Summertime wines are ready to shine. This program highlights some of our top picks for the season.

Sam will be tasting several of the wines in the program, so stop by to try and you might just find a new favorite!

Wed
19
5% Day for Camp Korey
12:00 AM @ Seattle-area Whole Foods Market stores
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5% Day for Camp Korey
Wednesday, June 19th
12:00 AM
Seattle-area Whole Foods Market stores

Shop for a cause on June 19th! 5% of your purchase will benefit Camp Korey and their vision to restore childhood to every child and family in the Northwest living with a serious medical condition in a way that complements their existing care, connects them to the community and enhances their wellbeing. The money raised at all six Seattle-area Whole Foods Market stores will be used towards their organic garden that feeds the campers.

 

More info on Camp Korey, visit www.campkorey.org.

 

 

 

Thu
20
Block Party: Berry Fest
6:00 PM - 7:00 PM @ Whole Foods Market Lynnwood
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Block Party: Berry Fest
Thursday, June 20th
6:00 PM - 7:00 PM
Whole Foods Market Lynnwood, Free

Please note our new event time!

 

Enjoy the taste of sweet summer with berry-licious samples throughout the store.

 

Vote for your favorite sample and enter to win at $25 Whole Foods Market gift card.

 

 

Fri
21
One Day Sale: Organic Raspberries
12:00 AM @ Produce Department
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One Day Sale: Organic Raspberries
Friday, June 21st
12:00 AM
Produce Department, TBA

Grown in California, these raspberries are at the peak-of-season! They feature a delightful texture, are high in nutrient content and low in calories!

 

 

Sat
22
Early Bird Sale: Frozen
7:00 AM - 12:00 PM @ Frozen Aisles
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Early Bird Sale: Frozen
Saturday, June 22nd
7:00 AM - 12:00 PM
Frozen Aisles, TBA

Stock up on frozen essentials (and splurges) for summer during our Early Bird Sale on all things frozen, including grocery, meat and seafood items.

 

 

Sat
22
Cooks & Books: Ethan Stowell
1:00 PM - 3:00 PM @ Cooking Department (in Bulk)
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Cooks & Books: Ethan Stowell
Saturday, June 22nd
1:00 PM - 3:00 PM
Cooking Department (in Bulk), Free

Famed local restaurateur and chef, Ethan Stowell, keeps it simple, using fresh ingredients, allowing the food to do the talking. Ethan’s cookbook, New Italian Kitchen, is not so much a place as a philosophy. Here food isn't formal or fussy, just focused, with recipes that honor Italian tradition while celebrating the best ingredients the Pacific Northwest has to offer. Join Ethan as he samples recipes from his cookbook. Signed copies of his cookbook will be available for purchase.

 

Ethan Stowell Website

Ethan Stowell Twitter

Ethan Stowell Facebook

 

 

 

 

Sat
22
Top Ten Wine Tasting
3:30 PM - 5:30 PM @ Specialty Department
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Top Ten Wine Tasting
Saturday, June 22nd
3:30 PM - 5:30 PM
Specialty Department, Free

We are excited to present our Top Ten Summer Wine program, featuring top-notch wines at easy-to-swallow prices.

Fresh berries, summer salads, hot grills and chilling out. Summertime wines are ready to shine. This program highlights some of our top picks for the season.

Sam will be tasting several of the wines in the program, so stop by to try and you might just find a new favorite!

Thu
27
Twitter Chat: Wines of Summer
7:00 PM - 8:00 PM @ Online
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Twitter Chat: Wines of Summer
Thursday, June 27th
7:00 PM - 8:00 PM
Online, Free

Cool, crisp whites, reds to pair with your favorite steak - wine is made for summer food. Join us as we chat about pairing wines with both weather and favorite summer foods. Follow #wfmwine to join the conversation from 7:00 pm - 8:00 pm CST.

Sat
29
Kids Club: Healthy Eating
11:00 AM - 12:00 PM @ Patio
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Kids Club: Healthy Eating
Saturday, June 29th
11:00 AM - 12:00 PM
Patio, Free

Marja, our Cooking Coach, hosts a fun kids club focused on healthy eating for the summer. Kids, ages 7 – 12, are invited to participate and will get to create, eat and take home their healthy food! Limited space available.

 

Parents are welcome to stay and participate with their kids.

 

All kids in attendence will be entered to win a fun goodie bag, valued at $30.

 

Register Here

 

 

Sat
29
Top Ten Wine Tasting
3:30 PM - 5:30 PM @ Specialty Department
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Top Ten Wine Tasting
Saturday, June 29th
3:30 PM - 5:30 PM
Specialty Department, Free

We are excited to present our Top Ten Summer Wine program, featuring top-notch wines at easy-to-swallow prices.

Fresh berries, summer salads, hot grills and chilling out. Summertime wines are ready to shine. This program highlights some of our top picks for the season.

Sam will be tasting several of the wines in the program, so stop by to try and you might just find a new favorite!

Events At Nearby Stores

Beer Tasting (21+)
Friday, December 26th
5:00 PM - 7:00 PM
Beer Wall, Free (21+ only)

Meet Max, our very own Beer Specialist, and try something new from our collection every week! 

Meet Max, our very own Beer Specialist, and try something new from our collection every week! 

Tea Time with Dominique
Sunday, December 28th
12:00 PM - 1:30 PM
by the Allegro Coffee Bar, Free

Learn about the amazing world of loose leaf teas with Dominique, our very own Coffee & Tea Specialist!

Learn about the amazing world of loose leaf teas with Dominique, our very own Coffee & Tea Specialist!

Beer Tasting (21+)
Friday, January 2nd
5:00 PM - 7:00 PM
Beer Wall, Free (21+ only)

Meet Max, our very own Beer Specialist, and try something new from our collection every week! 

Meet Max, our very own Beer Specialist, and try something new from our collection every week!