April 2014

Thu
03
Twitter Chat: Springtime Favorites
6:00 PM - 7:00 PM @ Online
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Twitter Chat: Springtime Favorites
Thursday, April 3rd
6:00 PM - 7:00 PM
Online, Free

Spring is finally here, which means a hoard of new flavors and in-season items. We'll share recipes and cooking techniques to help you celebrate with food! Follow #WFMdish to join the conversation from 6:00 pm - 7:00 pm CST.

Thu
10
Twitter Chat: Wines From Italy Part II
7:00 PM - 8:00 PM @ Online
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Twitter Chat: Wines From Italy Part II
Thursday, April 10th
7:00 PM - 8:00 PM
Online, Free

Deliciously diverse, the wines of Italy are perfect for every occasion. Pick up one of the four bottles we'll be tasting and tweeting about tonight (Find the wines here: http://wholefoodsmarket.com/wine) and contribute to the fun! Follow #WFMwine to join in on the conversation from 7:00 pm - 8:00 pm CST.

Thu
17
Twitter Chat: Easter Feast
6:00 PM - 7:00 PM @ Online
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Twitter Chat: Easter Feast
Thursday, April 17th
6:00 PM - 7:00 PM
Online, Free

Springtime's biggest food holiday is coming up! Share stories and find recipes, menus and other great ideas for Easter celebrating. Follow #WFMdish to join the conversation from 6:00 pm - 7:00 pm CST.

Thu
24
Twitter Chat: Celebrate The Earth
6:00 PM - 7:00 PM @ Online
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Twitter Chat: Celebrate The Earth
Thursday, April 24th
6:00 PM - 7:00 PM
Online, Free

What are you doing to help our planet? We're celebrating Mother Earth all week long, and want to share and learn new ways to contibute to a better world! Follow #WFMdish to join the conversation from 6:00 pm - 7:00 pm CST.

Events At Nearby Stores

Vacation Week Kids Cooking Class Series - From Packaged and Processed Foods To A More Plant-Strong Diet In Just One Week!
Monday, April 21st
2:00 PM
Bellingham WFM Cafe, FREE!

From Packaged and Processed Foods to a More Plant-Strong Diet in Just One Week!

Mon/Wed/Fri 2pm

Tue/Thus 10am 

Join our Healthy Eating Specialist Dawn for a week of instruction on how to transition your family from a processed/packaged foods diet to a more plant based/whole foods diet. Learn some tips and tricks to help them move beyond the traditional “kid foods” like pizza, chicken fingers, plain pasta, hot dogs, and macaroni & cheese and get them eating healthier and feeling better than ever!

Attend a few classes or, better yet, join us all week! Space is limited, so sign up today!

Email dawn.berthelette@wholefoods.com

From Packaged and Processed Foods to a More Plant-Strong Diet in Just One Week!

Mon/Wed/Fri 2pm

Healthy Fats
Monday, April 21st
6:30 PM
Bellingham WFM Cafe, FREE!

High-Fat or Low-Fat?  Saturated, Monounsaturated, Polyunsaturated…What’s the difference? Which Fats Are Healthy Fats? It can be tough to figure out what's best, so come learn some new ways to add a variety of whole food fats to your diet and how to eliminate or minimize the rest.

High-Fat or Low-Fat?  Saturated, Monounsaturated, Polyunsaturated…What’s the difference? Which Fats Are Healthy Fats?

4/21 through the 4/25 - Vacation Week Kids Cooking Class Series – From Packaged and Processed Foods to a More Plant-Strong Diet in Just One Week!
Tuesday, April 22nd
10:00 AM
Bellingham WFM Cafe, FREE!

From Packaged and Processed Foods to a More Plant-Strong Diet in Just One Week!

Mon/Wed/Fri from 2pm to 3pm 

Tue/Thus from 10am to 11am

 Join our Healthy Eating Specialist Dawn for a week of instruction on how to transition your family from a processed/packaged foods diet to a more plant based/whole foods diet. Learn some tips and tricks to help them move beyond the traditional “kid foods” like pizza, chicken fingers, plain pasta, hot dogs, and macaroni & cheese and get them eating healthier and feeling better than ever!

Attend a few classes or, better yet, join us all week! Space is limited, so sign up today!

Email dawn.berthelette@wholefoods.com

 

From Packaged and Processed Foods to a More Plant-Strong Diet in Just One Week!

Mon/Wed/Fri from 2pm to 3pm