November 2012

Sat
10
Thanksgiving Holiday Menu Tasting Event
5:00 PM - 7:00 PM @ All over the store
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Thanksgiving Holiday Menu Tasting Event
Saturday, November 10th
5:00 PM - 7:00 PM
All over the store, Free!!!

We will be sampling a variety of items from our holiday menu all around the store. If you make it to all of the stations you will be entered for a chance to win a mystery prize from our Meat Department. Won't you join us?

Fri
30
Vegan Supper & Film Night
7:00 PM - 8:15 PM @ Whole Foods Market, Reston. In our Cafe
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Vegan Supper & Film Night
Friday, November 30th
7:00 PM - 8:15 PM
Whole Foods Market, Reston. In our Cafe, $15

We will continue this popular get together in November. This time we will be screening Dr. Douglas J. Lisle, Ph.D  lecture: The Pleasure Trap Part I.
 Dr. Lisle provides a fascinating new perspective on how modern life can turn so many smart, savvy people into the unwitting saboteurs of their own well-being. Based upon a recent revolution in motivational psychology, The Pleasure Trap lectures provide you with the solutions for the challenges of keeping on a healthful course - and how to make the most of your life.Dr. Lisle explains how cravings work and how to defeat them .



Note:. Space is extremely limited so please RSVP  online:  http://vegansuppernovember2012.eventbrite.com <http://vegansuppernovember2012.eventbrite.com/>  
Fee: $15 All proceeds will benefit the Humane Society of Fairfax County.
A reminder: only prepaid admissions are guaranteed a place.

Events At Nearby Stores

Half Pint Kids Club with Chef Egg
Thursday, February 26th
4:00 PM - 5:00 PM
The Cafe, Free

Join Chef Egg in our Cafe for a fun time cooking with the kiddos! Suggested donation for Whole Planet foundation $2. RSVP cherie.lester@wholefoods.com.

Join Chef Egg in our Cafe for a fun time cooking with the kiddos! Suggested donation for Whole Planet foundation $2.

Tasty Thursdays
Thursday, February 26th
5:00 PM - 7:00 PM
Store Wide, FREE

Tasty bites and new things to try! Join us every Thursday for a store wide demonstration of some of our favorite food and products. From delicious seafood, fresh produce and juicy GAP Step Rated Meat to Gourmet Cheeses and freshly baked breads, we'll be sampling it all in this tasty weekly event.  Themes change weekly.

Tasty bites and new things to try! Join us every Thursday for a store wide demonstration of some of our favorite food and products.

Heart Healthy Cooking Class and Tasting with Chef Egg & Sally!
Thursday, February 26th
6:30 PM - 8:00 PM
The Cafe, Free

Join Chef Egg and our new Healthy Eating Specialist Sally as they create a heart healthy meal that you can make at home! Suggested donation for Whole Planet Foundation $3. RSVP: cherie.lester@wholefoods.com.

Join Chef Egg and our new Healthy Eating Specialist Sally as they create a heart healthy meal that you can make at home! Suggested donation for Whole Planet Foundation $3.