Squash, canteloupe, and corn - oh my!
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Twitter Chat: Local Favorites
June 27, 2013 - 6:00pm
Local produce, local bread, local cheese - come and share your stories of...
Twitter Chat: Wines of Summer
July 11, 2013 - 7:00pm
Cool, crisp whites, reds to pair with your favorite steak - wine is made for...
Wed
20
Conscious Capitalism Book Club
6:00 PM - 7:00 PM @ Cafe
Conscious Capitalism Book Club
Wednesday, March 20th
6:00 PM - 7:00 PMCafe , Free!
John Mackey, co-CEO of Whole Foods Market has released a book about how to enhance corporate performance while advancing the quality of life for billions of people. We’ll be hosting a meetup to discuss this insightful book on the 3rd Wednesday of each month until April.
Events At Nearby Stores
Local Producer Spotlight
Sunday, May 19th
12:00 PM - 4:00 PMStorewide, FREE
Join us for a sampling and learning experience featuring our LOCAL producers and suppliers that you know and love!
Join us for a sampling and learning experience featuring our LOCAL producers and suppliers that you know and love!
Salud! Cooking School - Eat This, Drink That: Simple Steps for Successful Pairing
Sunday, May 19th
6:30 PM - 8:30 PMSalud! Cooking School Alpharetta, $59
SUN. MAY 19 •• 6:30-8:30pm
Eat This, Drink That: Simple Steps for Successful Pairing
•• Demonstration
with Seth Freedman of Forage & Flame and Jenny O’Donnell of Harry’s Farmers Market
Matching food and wine is all about pleasure, with a few common-sense principles sprinkled in along the way. This four-course tasting dinner incorporates a spectrum of food categories with pairings to illustrate both basic rules of thumb and exactly how flexible wines can be. MENU: Oysters and Muscadet; Pinot Noir and Salmon; Bordeaux and Lamb; & Sherry and Citrus with Vanilla. $59
SUN. MAY 19 •• 6:30-8:30pm
Eat This, Drink That: Simple Steps for Successful Pairing
•• Demonstration
Meatless Mondays
Monday, May 20th
12:00 PM - 2:00 PMProduce Dept, FREE
Look for our demo team member, Carl, every Monday as he showcases some of the best vegan and vegetarian meals availble.
Look for our demo team member, Carl, every Monday as he showcases some of the best vegan and vegetarian meals availble.
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