Join Guest Chef Mariel Balderas as she recreate those delicious...


Join Guest Chef Mariel Balderas as she recreate those delicious...

Squash, canteloupe, and corn - oh my!

Local produce, local bread, local cheese - come and share your stories of...
The weather is warming up and that means it's time to head outside for some cooking over the coals or gratesl. Let's chat about our favorite foods to kiss with flame, tips and tricks for seasoning, and more. Follow #wfmdish to join the conversation from 6:00 pm - 7:00 pm CST.
At Whole Foods we believe everyone should be able to afford to eat good quality food. Some think higher quality means higher price, but think again! (We have secrets to share!) The first step toward eating better on a budget is spending your money on actual food so you get the most nutrition for your buck. Cheap food is usually made from cheap ingredients, often including synthetic preservatives and dyes. We offer real food, free of artificial ingredients and hydrogenated fats at the best price possible, especially when you know where to look. Join us for our “value” tour. You'll discover you can afford to shop Whole Foods on a budget.
Location: Stevens Creek Culinary Center
Instructor: Jamie Westby, Culinary Instructor
Cool, crisp whites, reds to pair with your favorite steak - wine is made for summer food. Join us as we chat about pairing wines with both weather and favorite summer foods. Follow #wfmwine to join the conversation from 7:00 pm - 8:00 pm CST.