Whole Foods Market Mahi Mahi Burgers
- Sugar Conscious
Sourced from the Pacific waters of Equator, our mahi mahi is wild-caught and carefully selected to make only the best quality burgers. Each patty is flaky, moist and lightly seasoned for a mild but delectable flavor. A great addition to your next cookout, they're also ready to bake or pan-fry for a convenient dinner. Serve on a toasted bun with grilled pineapple slices for a truly tropical burger. Just don't rule out traditional fixings–everyone loves the classic lettuce, tomato and onion.
Sold by: 4 - 3.2 OZ (91g) BURGERS NET WT 12.8 OZ (363g)
Ingredients: Mahi mahi, water, expeller pressed canola oil, contains 2% or less of: rice flour, spices, paprika, parsley, sea salt, natural smoke flavor, potato extract, natural grill flavor (tapioca dextrin, sunflower oil, acetic acid), mustard flour, rosemary flavor. parfried in expeller pressed canola oil.
Allergen Information: Contains fish (mahi mahi) ingredients. Produced in a facility that also processes milk, eggs, shellfish, other fish, wheat and soy.
Selection and availability may vary from store to store.