Apple Matcha Latte

Apple Matcha Latte

Serves 2

Matcha is a Japanese green tea. It is finely ground into a powder making it easy to dissolve for this alternative latte.

  • 2 cups original flaxseed milk
  • 1 cup apple cider
  • 2 teaspoons matcha powder
  • Pinch ground cinnamon
  • 2 slices Granny Smith apple, for garnish
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Combine flaxseed milk and cider in a medium saucepan and bring to a boil. Whisk in matcha powder and cinnamon. Blend with an immersion blender or transfer the slightly cooled mixture to an upright blender and process 10 to 15 seconds or until frothy. Take care when using an upright blender and mix in batches if needed. Pour latte into mugs and garnish with apple slices.

Nutritional Info: 
Per Serving:170 calories (5 from fat), 0g total fat, 0g saturated fat, 0mg cholesterol, 20mg sodium, 43g carbohydrate (1g dietary fiber, 14g sugar), 1g protein
Special Diets: 

Note: We've provided special diet and nutritional information for educational purposes. But remember — we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.

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