Cherry-Rooibos Steeped Grapefruit

Cherry-Rooibos Steeped Grapefruit

Serves 2

Segments of sweet, tangy grapefruit and sour cherries are perfectly steeped in honey-sweetened rooibos tea. Whether for Valentine’s Day, or just a special breakfast or dessert, serve as is or spoon over Greek yogurt or ice cream.

  • 2 bags Allegro® Organic Rooibos Vibrations Wellness Tea
  • 1/2 cup dried sour cherries
  • 2 tablespoons honey
  • 2 grapefruits, peel, pith and seeds removed, cut into segments
You must be signed in to use shopping lists. Sign in or create account

In a medium pot, bring 2 cups water to a boil. Add tea and cherries, cover and set aside off of the heat to let steep for 5 minutes; discard tea bags. Whisk in honey, and gently stir in grapefruit. Set aside to let cool to room temperature and then transfer to a bowl, cover and chill until ready to serve.

Nutritional Info: 
Per Serving:220 calories (5 from fat), 0g total fat, 0g saturated fat, 0mg cholesterol, 0mg sodium, 53g carbohydrate (2g dietary fiber, 47g sugar), 2g protein
Special Diets: 

Note: We've provided special diet and nutritional information for educational purposes. But remember — we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.

Recipe Discussion