Classic Italian Sub Dressing
Makes about 3/4 cup
Time 5 min
Quick and simple, why pay to go out when you can make it at home? No matter what type of sandwich you like, here's a perfect replication of the oil-and-vinegar herbed dressing that makes a sub-shop sandwich so delicious.
Special Diets:
Ingredients
- 1/2 cup 365 Everyday Value Organic 100% Italian Extra Virgin Olive Oil
- 1/4 cup 365 Everyday Value Balsamic Vinegar of Modena
- 1/2 teaspoon paprika
- 2 teaspoons dried Italian seasoning
- 1/2 teaspoon fine sea salt
- 1/4 teaspoon ground black pepper
Method
Whisk all ingredients together in a medium bowl.
Store leftovers in a sealed glass container at room temperature up to 2 weeks.
Nutritional Info:
Per serving: 1 tablespoon, 90 calories (90 from fat), 9g total fat, 1.5g saturated fat, 0mg cholesterol, 110mg sodium, 1g carbohydrates (0g dietary fiber, 1g sugar), 0g protein.
Note: We've provided special diet and nutritional information for educational purposes. But remember - we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information.
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Ingredients
- 1/2 cup 365 Everyday Value Organic 100% Italian Extra Virgin Olive Oil
- 1/4 cup 365 Everyday Value Balsamic Vinegar of Modena
- 1/2 teaspoon paprika
- 2 teaspoons dried Italian seasoning
- 1/2 teaspoon fine sea salt
- 1/4 teaspoon ground black pepper