Creamy Sesame-Garlic Dressing

Creamy Sesame-Garlic Dressing

Makes about 1 cup

This vinegar-free dressing is surely good on a salad, and really good on a baked potato or in mashed potatoes.

  • 2 cloves garlic, crushed
  • 3 tablespoons tahini
  • 2 tablespoons white miso
  • 1/2 cup plain unsweetened almondmilk
  • 2 tablespoons lemon juice
  • 1 teaspoon toasted sesame oil
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Process all ingredients in a blender until smooth. Store in a tightly covered glass jar in the refrigerator.

Nutritional Info: 
Per Serving:Serving size: 2 tablespoons, 50 calories (35 from fat), 4g total fat, 0.5g saturated fat, 0mg cholesterol, 130mg sodium, 4g carbohydrate (0g dietary fiber, 1g sugar), 1g protein
Special Diets: 

Note: We've provided special diet and nutritional information for educational purposes. But remember — we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.

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