Deli-Style Roast Beef Rollups

Deli-Style Roast Beef Rollups

Serves 4

Use orange, yellow or green bell peppers instead of red, if you like.

Ingredients: 
  • 1/2 cup crumbled blue cheese
  • 4 slices red bell pepper
  • 4 slices deli roast beef
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Method: 

Roll two tablespoons of cheese and 1 slice of pepper in each slice of roast beef. Cut in half before serving.

Nutritional Info: 
Per Serving:Serving size: 1 roll, 90 calories (50 from fat), 5g total fat, 3.5g saturated fat, 25mg cholesterol, 450mg sodium, 2g carbohydrate (0g dietary fiber, 0g sugar), 9g protein
Special Diets: 

Note: We've provided special diet and nutritional information for educational purposes. But remember — we're cooks, not doctors! You should follow the advice of your health-care provider. And since product formulations change, check product labels for the most recent ingredient information. See our Terms of Service.

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