Mother's Day Feast for 4
Serves 4Details
- Champagne Dijon Salmon (delicate salmon brushed with Champagne Dijon mustard and baked to succulent perfection, then topped with bright, fresh dill)
- Lemon Rosemary Chicken (tender grilled chicken breast marinated in rosemary, parsley and lemon)
- Asparagus with Citrus & Herbs (V) (grilled asparagus topped with lemon zest, dill, tarragon, parsley and chives)
- Truffle Parmesan Fingerlings (VG) (roasted fingerling potatoes tossed with Parmigiano Reggiano and a touch of truffle)
- Alfresco Burrata Platter (Creamy burrata stars in this platter with prosciutto, blackberries, tomato and Marcona almonds, all over a bed of arugula. Balsamic vinaigrette and crispy crostini served on the side. Prosciutto must be made without synthetic nitrates or nitrites.)
- Classic Deviled Eggs (VG) (The classic crowd favorite with a traditional creamy base and just enough Dijon mustard to brighten things up. Made with cage-free eggs. Vegetarian.)
- Spinach Artichoke Puffs (V) (sautéed spinach and baby artichoke wrapped in crisp puff pastry)
- Lobster Bisque (decadent lobster soup with cream and a hint of sherry)
- Field Greens with Cranberries, Goat Cheese & Pecans (VG) (field greens with pecans, dried cranberries, creamy goat cheese and balsamic vinaigrette)
- Lemon Blueberry Bars (VG) (a buttery shortbread cookie base topped with blueberry jam and lemon crumble, then baked until golden brown)
We require no-antibiotics-ever chicken. Must be made with cage-free eggs.
All items are packed cold and may require reheating.
Nutrition Facts
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Nutrition Facts
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| Amount Per Serving | % Daily Value* |
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* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
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| Dietary Fiber {{nutrifact.dietaryFiber}}g | Not Applicable |
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| Protein {{nutrifact.protein}}g | Not Applicable |
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