Cooking Class: The 30-Minute Workshop - Balsamic Vinegars

Balsamic Vinegar!

Not all balsamic vinegars are created equal.

The differences of origin and age are explored with side-by-side tastings.

It's a lunch-time quickie!

 

Registration required

 

REGISTER NOW!

Date: 
Tuesday, May 28, 2013 - 12:15 to 12:45
Location: 
Whole Foods Market Princeton Culinary Center
Price: 
$5