FREE Cooking Technique Class: “Mother's Day Brunch - Nuts about Mom”

Chef Leslie Thomas will prepare some delightfully different brunch items using a variety of healthy nuts, oils, & flours.  All dishes use recipes that are gluten-free, dairy-free, sugar-conscious, and guaranteed to please the whole family.  Menu includes: Lemon Rosemary Mini-Muffins, Spinach Tort, Muesli Scones, Dark Chocolate Peanut Butter Cups.  Signup required to reserve a spot by emailing

Saturday, May 4, 2013 - 15:30 to 16:30
3761 State Street