Kimchi 101

Get your hands dirty while learning the health benefits of fermentation with our DIY Kimchi class hosted by our Healthy Eating Specialist, Kristina Jackson. $5 gets you in on all of the basics of urban kimchi-making plus all of the necessary ingredients for making a jar of your very own to take home. Space is limited. Please rsvp to kristina.jackson1@wholefoods.com to reserve your space today.

Date: 
Thursday, April 25, 2013 - 18:00 to 20:00
Location: 
Whole Foods Market Venice
Price: 
$5