Join our Seafood Team Leader Andrew as he teaches us the basics of cooking up shellfish. We will be teaching you how to steam mussels and clams, shuck oysters & create oyster shooters, and clean & prepare shrimp. Come to the class and see how easy cooking Seafood can be. RSVP by calling 310-257-8700 or at TOR.EVENTS@wholefoods.com  $10 donation benefiting the Whole Planet Foundation.