Thanksgiving Dinner Makeover

Thanksgiving dinner doesn’t have to leave you feeling bloated, overfed, and guilty. Give thanks to your body with this healthy and delicious holiday supper! Enjoy a four course Thanksgiving dinner for only a $15 donation, including Eco-Conscious wine selections. 

Thanksgiving Dinner Makeover Menu

·         Gratitude Salad

A generous lacinato kale salad massaged to perfection with ripe red bell peppers, shredded carrots, and sunflower seeds in a creamy tahini miso dressing

·         Peace on Earth Polenta Stacks

Organic crispy polenta, baked yams, zucchini, and wilted spinach stacked with a decadent red pepper sauce and drizzled with a balsamic glaze

·         Savory Quinoa Stuffed Winter Squash

Baked winter squash stuffed with a medley of savory vegetables and quinoa with mushroom gravy

·         Ooey Gooey Pumpkin Pie

A healthy twist on an old favorite. All raw – all vegan. Fully fresh ripe sugar pie pumpkin and sweet gooey dates in a pecan crust make this a dessert to LIVE for.

 

Reservations required. Please contact Curtis.Whitwam@wholefoods.com to reserve your spot. This event will be held in our store café.

Date: 
Tuesday, November 19, 2013 - 18:00 to 20:00
Location: 
Whole Foods Market Tampa
Price: 
$15 per person donation to the Whole Kids Foundation