We know food and love to share our passion about it! Increase your kitchen confidence in our state of the art culinary center. Our Culinary Center calendar features both hands-on and demonstration classes with some of the best chefs, artisans and growers including our own in-store experts. Culinary Specialist Frances Vavloukis welcomes cooking enthusiasts of all skill levels!

View our Culinary Center calendar.

Cancelled due to Inclement Weather - Big Game Chili Throw Down!

Do you have the best chili around? Time to show it off at our first Big Game Chili Throw Down! Bring your favorite recipe and we will provide the ingredients! Only 14 contestants and 2 hour cooking time will be allowed! Judging will take place at 4:30 pm by our loyal customers! Winner’s recipe will appear in our March Culinary Center Brochure and they will also receive $200 dollar gift certificate to any Culinary Center Class! Please submit your recipe to Asiculinary.center@wholefoods.com .

Date: Saturday, February 6^th*

Time: 2:30 pm to 4:30 pm

Class Size: 14,  Registration Fee: $40, includes a button “Survivor –WFM Big Game Chili Throw Down! 2010! And a recipe book of all the participants recipes! Go to http://www.acteva.com/booking.cfm?bevaID=196122 to register.

Valentine's Champagne Brunch!

Come and experience the best Valentine's Brunch you can ever imagine! Restaurant Style but better!  Two seating’s will be offered: 11:00 am and 1:00 pm. On the Menu: Orange Ricotta Stuffed French Toast, Lobster BLT, Quiche Forestier, Churrasco Steak, Vegan Pumpkin French Toast or Country Fried Chicken Benedict!  Price includes one brunch item, choice of Fresh Orange Juice, Champagne, Kir Royale or Mimosa. As well as some delicate chocolates, and a valentines rose!  Order your selection and watch Chef Alan and Chef Paula cook everything before your eyes!

Date: Sunday, February 14^th

click on http://www.acteva.com/booking.cfm?bevaID=196120  to make your 11:00 am reservations

click on  http://www.acteva.com/booking.cfm?bevaID=196121 to make your 1:00 pm reservations

Seating : 20  Fee: $50