Store Calendar

• Every Friday

  Good Stuff for Less Taste Fairs

  4-6 pm FREE | Details

   We offer the best value and quality at prices that give you the "Good Stuff for Less!" Try samples, throughout the store of sale items and learn how you can save money from Whole Foods Market at Pikes Peak (Academy).

• Tuesday, March 23

  Do You Like cheese?

  6 -7 pm $20/class | Details

   Please join Gig Spencer for an evening tasting of selected cow, goat, and sheep milk cheeses. This will be a down to earth, blue collar tasting and discussion of the virtues of the different milks of some favorite American and Imported Cheeses.  Ten dollars of the class fee goes directly to empower poor women, living in third-world countries, to create and expand businesses and have the opportunity to lift herself and her family out of poverty.

   Gig is a Whole Foods Market Team member and culinary team member.  He has over 35 years of culinary experience with a special interest in food pairings with wine, beer and liquor.

   Please pre-register in-store or by phone:  719.531.9999

• Thursday, March 25th

  Lively Lentils Nutrition Class

  6-7 pm $10 | Details

   Looking for wonderful meatless meals and side dishes? Want to learn how to make delicious, filling, high protein entrees the whole family will love? This class will cover everything you need to know to prepare tasty, inexpensive dishes made with a variety of different lentils. Sample Indian dal and French cold lentil salad made with the finest, all natural ingredients. Leave with recipes, and learn the basics of how to work with this nutrient-dense, high fiber legume. Lentils are the perfect food for weight management and optimum heart health.  

   Class by:  Martha Rosenau, RD

  Please pre-register in-store or by phone:  719.531.9999

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