Harbor East

1001 Fleet Street
Suite A
Baltimore  Maryland  21202
United States
Monday-Friday: 7:00am-10:00pm; Saturday & Sunday: 8:00am-10:00pm
P: 410.528.1640
F: 410.528.1662
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About the Store

 

Upcoming Events

Tuesday, April 1st 6-7:30 PM * Cheese Night

Savor the complex flavors of raw-milk cheeses and learn what makes them unique. Experience the difference as you taste a selection of the world's best!

 

Friday, April 4th 5:30-7:30 PM * First Friday Concert

Enjoy tunes by the Mark Scott Duo as you shop and sample our chefs' creations.

 

Wednesday, April 9th 5-7 PM * Spring Holiday Tasting

We'll be featuring items from our Easter and Passover catering menus for you to taste.

 

Sunday, April 13th 10 AM - 4 PM * E-Cycle

Recycle your old or unneeded electronics in a safe, environmentally-friendly way.

 

Monday, April 14th 4-6 PM * Jammin' with Salmon

Join us for a store-wide tasting to celebrate our Atlantic Salmon

 

Thursday, April 17th * 5% Day

We are donating a total of 5% of our net sales from the day to Baltimore Green Works. BGW strives to embrace Baltimore's diverse communities by conducting programming that educates on sustainable ways of living.

 

Monday, April 21st 5:30- 7PM

Sustainable Cookbook Author, Kerry Dunnington, will be joining us for a special Meatless Monday! Alex will be preparing her vegan Creamy Chocolate Pudding recipe for you to taste from her book “Planet, Kitchen, Table” which will be available for purchase!

 

Saturday, April 26th 1-6 PM

Harbor East's FashionEASTa Show

We'll be street side selling Italian inspired dishes during Harbor East's FashionEASTa Show.

 

Donations

Donations are an integral component of our community giving efforts and are one way in which we are able to give back to organizations within our community who exemplify our Core Values.  To have an organization considered as a donation recipient, please contact Kelly.Stegman@wholefoods.com to reqest a Donation Request Application.  Please note, all Donation Request Applications must be submitted 45 days prior to the desired date of donation and be accompanied by a 501(c)3 letter.

 

Catering

Fresh herbs, expeller pressed oils, grain-fed meats, nothing artifical - we are sticklers for quality. Our chefs demand the choicest ingredients and the season's finest produce so you get both beautiful displays and great tasting food.  A simple vegetable or cheeese tray, signature sandwiches, an antipasto display or delicious vegetarian fare...all of our catering selections are made fresh in our kitchens. 

With questions about catering, contact: Karen Hitt (Karen.Hitt@wholefoods.com), our Catering Liaison!

 

 

 

Contact Your Local Store

You may email your local store, but please remember that our team is working throughout the store (not at computers) and emails may not be answered immediately.

 

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