Make it Natural: Italian-Style Spaghetti Squash with Tempeh

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Winter Produce

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Resolve to Eat Right

2010 Need some help kicking your New Year into gear? I'm not as big on resolutions (which can seem kind of lofty and unattainable) as I am on lifestyle changes. Here are some of the ones I recommend to all of my new clients to get them off to a good start.

Cheese Travels: Rogue Creamery

Rogue Creamery is known for it's award-winning artisan cheeses such as "Rogue River Blue" that won "Best In Show" at the American Cheese Society's annual competition in 2009. Learn about the unusual path that co-owners Cary Bryant and David Gremmels traveled to become master cheesemakers.

Eat "Lucky" Foods

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Peak Pick: Mushrooms

mushrooms10I had a bit of a panic moment earlier this month. Our annual office holiday meal was right around the corner and I was having no luck locating good foraged mushrooms (Chanterelles) for the dish I traditionally contribute.
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The Buzz on Make it Natural

flourless_browniesWhat do brownies, cookies and cupcakes all have in common? In addition to being just plain fun to eat, these favorites have all received recipe makeovers as features in our Make It Natural posts.

Chestnuts Roasting...

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...on an open fire, Jack Frost nipping at your nose. I've sung that song for (many) years but grew up with little understanding of chestnuts. Living in Texas and California, I spent more time decorating cactus at Christmas time than ice skating, playing in the snow or eating roasted nuts.

Best Meals for a House Full

Savoring Leftover Cheeses

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