Try it: The Creamiest Cheese You've Ever Tasted

Categories: 

12 Cheeses You Can't Live Without (Bonus: They're on sale!)

Twelve delectable cheeses. Each one carefully curated by our Global Cheese Buyer. Each one 50% off on its featured day. Talk about a reason to celebrate! Whether you’re putting together a cheese board, hosting a brunch or craving a nibble while curling up with a good book, these twelve selections will make delicious additions to your holiday traditions.

Our 10 Favorite Wines for the Holiday Season

Gifts, get-togethers and great wines—it must be the holidays! From wine-of-the-moment Whites and Sparklers, to elegant and old-world Reds, our wine experts thoughtfully made this list and checked it twice. We couldn't be more excited to share them with you.

How to Smartly Use Parmigiano Reggiano

This salty-sweet cheese offers loads of nuanced flavor and umami — the savory, satisfying factor.
Categories: 

5 Things to Know About Parmigiano Reggiano

When you think of tradition, college sports, fraternities or annual family activities might come to mind. For me, the first thing that pops up is Parmigiano Reggiano. This cheese has been made the same way for 1,000 years.

Categories: 

Kite Hill: Traditional Cheese-Making Takes a Plant-Based Turn

What happens when a chef, a scientist and a cheesemaker put their heads together?

If this sounds like the set up for a cheesy joke, never fear! It’s actually the true story behind Kite Hill, maker of plant-based dairy products that pairs traditional cheesemaking methods with creamy, dreamy nut milk.

Categories: 

5 Must-Try Cheeses

When Cathy Strange, our celebrated global cheese buyer, recommends a cheese, we listen. Here are five of her favorites.
Categories: 

5 Things Everyone Should Know About Camembert

Ready to add a little funk to your cheese plate? Whole Foods Market global cheese buyer Cathy Strange goes behind the scenes with Hervé Mons, one of the world’s most renowned cheese affineurs.

5 Things Everyone Should Know About Brie Cheese

Brie is the little black dress of cheeses — not all Brie is created equal, so how do you know you’re getting the good stuff? Here are five things you should know about Brie.

3 Ways to Make a Cheese Plate

Be the toast of your holiday party with an elegant and delicious cheese plate. Here are three wow-worthy combinations to try at your next get-together.

Pages

Subscribe to RSS - Cheese