Goat Cheese Log, 10 oz
Ingredients: Pasteurized Goat Milk, Salt, Cheese Cultures*, Microbial Enzymes., *Cultures Produced Using Cow's Milk in the Fermentation Process
Milk and Dairy (*Cultures Produced Using Cow's Milk in the Fermentation Process, Cheese Cultures*, Pasteurized Goat Milk)
* See nutrition information for content
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