Sure, mimosas and Bloody Marys are always delicious at brunch. But why not try shaking it up for the holidays with these recipes that are festive and flavorful, not to mention simple? Check out these must-try cocktails and mocktail recipes for start your festivities right.
Cider 75
In this clever take on a French 75 (a classic cocktail made with gin and Champagne), hard cider lends a kiss of apple to a fizzy mix of honey, lemon juice and dry sparkling wine. This light, refreshing elixir is the perfect accompaniment to aged cheeses, charcuterie and other holiday appetizers.
Cardamom-Carrot Sparkling Cocktails
Give your cocktail routine a wake up! Sweet carrot juice and floral cardamom pods create a refreshing spin on a mimosa. Mix a big batch of the juice and syrup ahead of time in a pitcher, then top off with sparkling wine before serving.
Clementine Crush Sparkling Cocktail
Thanks to the vibrant flavors of clementines (or satsumas if you prefer), cranberries and fresh rosemary, this pitcher full of sparkling wine-based cocktails is prime for winter celebrations. Use a vegetable peeler to remove the clementine zest in large pieces for the chopping and twists.
Apple-Pomegranate Fizz
This festive drink is easy to prepare for a crowd. To satisfy everyone, consider making one batch with nonalcoholic sparkling cider and the other with hard cider.
Cranberry Eggnog
This sweetly thick and rich eggnog drink is brightened with fresh, tart cranberries. Add a generous splash of brandy, bourbon or rum if you like.
Honeyed Beet Sparklers
These bright and beautiful drinks lend an air of festivity to any occasion. If store-bought beet juice isn’t available, purée canned beets in a blender until smooth, then strain through a fine-mesh strainer. Just replace the sparkling wine with sparkling water.
