Serve this perfect frittata for one with a green salad on the side, if you like.
Ideal for summer parties and backyard barbecues, this take on potato salad includes lots of crunchy celery, piquant fresh arugula and a mayo- and cider vinegar-dressing that combines it all perfectly.
Thinly sliced summer squash fills in as a flavorful no-cook pasta salad at your next cookout or picnic. Enjoy with grilled sausages, on a grilled chicken sandwich or over a bed of mixed greens.
Rich salmon, slightly sweet honey mustard and crunchy vegetables make this fresh take more flavorful than tuna salad. Kids and adults alike will enjoy it on stoneground crackers, multigrain sandwich bread or lettuce leaves.
Toasted whole grain bread, topped with sweet-salty homemade tahini spread, is a great match for crisp cucumbers and vibrant, fresh sprouts.
Our rotisserie chickens are a sure deal, but you can save even more by learning to cook a whole chicken. It's one of the best value choices for summertime grilling.
Refreshing honeydew melon quenches summer heat in this bright green, cold soup with fragrant basil and lime juice. Put it in a thermos for a picnic!
Turn fresh peaches or nectarines into a great mess-free, on-the-go snack by drying slices in a low oven. These sweet, chewy treats are perfect for lunchboxes and homemade trail mix.
Sweet summer stone fruit shines in this simple crumble, using crushed cookies and almonds in the topping. Let the kids help; the only special equipment needed is their hands!
This beautifully colored sipper elevates your neighborhood lemonade stand. Be sure to taste the watermelon first. If it's very sweet, reduce the sugar.