Willamette Valley Pinot Noir, Red Wine, 750 mL Bottle
Description
This world-class, beaujolais-style Oregon Pinot Noir is handcrafted, vegan, using sustainable practices at Willamette Valley Vineyards.
Whole Cluster Fermentation in stainless steel tanks
Aromas and flavors of raspberry and strawberry preserves accented by savory cardamom spice and earth. Indicative of the warm and even growing season, the palate is lush and full-bodied, giving way to a smooth, round sip.
Our most versatile Pinot Noir for food pairing, this wine lends itself well to sweet and tangy BBQ dishes, Asian cuisine like teriyaki short ribs or sushi, wood-fired flatbreads and gourmet burgers.
Salmon Safe, LIVE Certified Sustainable Wine, FSC & Rainforest Alliance Certified
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