WHOLE FOODS MARKET QUICHE MUSHROOM & FONTINA CHEESE, 32 oz
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Ingredients: Filling: Cage-free Eggs (Eggs, Citric Acid [To Promote Color Retention]), Milk, Heavy Cream, Water, Fontina Cheese (Pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes), Crimini Mushrooms, Shiitake Mushrooms, Modified Cornstarch, Swiss Cheese (Pasteurized Milk, Cheese Cultures, Salt, Microbial Enzymes), Ricotta Cheese (Whey, Cream, Milk, Vinegar, Salt), Onions, Salt, Garlic (Garlic, Water, Citric Acid [To Maintain Freshness]), Thyme, Olive Pomace Oil, Shiitake Mushroom Powder, Nisin, Nutmeg, White Pepper. Crust: Wheat Flour, Palm Oil, Water, Butter (Cream, Natural Flavors), Whole Wheat Flour, Sugar, Lemon Juice, Salt.
Eggs, Milk and Dairy, Wheat
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