Bertagni

Fire Roasted Heirloom Tomato, Mozzarella And Basil Ravioli


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Ingredients

Ingredients: Filling: Mozzarella Cheese (Cultured Milk, Salt, Enzymes), Cream, Ricotta Cheese (Cultured Milk Whey, Cream, Salt, Acidity Regulator (Citric Acid)), Roasted Tomatoes, Breadcrumbs (Wheat Flour, Salt, Yeast), Whey Powder, Lactose, Grana Padano Pdo Cheese (Cultured Milk, Salt, Enzymes), Extra Virgin Olive Oil, Sunflower Oil, Basil Paste (Basil, Sunflower Oil, Salt, Acidity Regulator (Baking Soda)), Sun Dried Tomatoes, Salt. Pasta: Wheat Flour, Pasteurized Egg, Durum Wheat Semolina.

Allergens

Eggs, Milk and Dairy, Wheat



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