BAKERY

Carrot Cake


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Ingredients

Vegan Vanilla Icing (powdered sugar [cane sugar, corn starch], palm oil, vegan margarine [oil blend (canola, palm fruit, & olive oils), water, salt, natural flavor, sunflower lecithin, lactic acid (non-dairy), annatto extract (color)], natural flavors), Cake (pastry flour [soft wheat flour], sugar, carrot, applesauce [apples, water], expeller pressed canola oil, raw walnuts , raisins [raisins, expeller pressed sunflower seed oil], baking powder [monocalcium phosphate, sodium bicarbonate (baking soda), corn starch], salt, organic ground cinnamon), Simple Syrup (sugar, water), Walnut

Allergens

TREE NUTS, WHEAT.


* Whole Foods Market


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