Red Velvet Cookies, 6 oz

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Ingredients: Gluten-free Flour (Brown Rice Flour, Potato Starch, Tapioca Flour), White Chocolate Chip (Sugar, Palm Kernel Oil, Palm Oil, Natural Flavor, Sunflower Lecithin Salt), Palm Oil, Brown Sugar, Cane Sugar, Fructose, Brown Rice Syrup, Beet Juice Concen Trate (Beet Juice Color, Citric Acid)., Cocoa Powder, Water, Egg Replacer (Potato Starch, Tapioca Flour, Leavening [Calcium Lactate, Calcium Carbonate, Cream of Tartar], Cellulose Gum, Modified Cellulose), Molasses, Prebiotic from Non-GMO Tapioca Starch, Vanilla Extract, Grape Juice, Rice Syrup, Baking Soda, Salt, Cocoa Extract, Xanthan Gum, Sunflower Lecithin, *Calcium Lactate.

* Certified Kosher by OU

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