Gluten Free Multi Seed English Muffins, 18 oz
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Ingredients: Organic Brown Rice Flour, Filtered Water, Organic Tapioca Flour, Potato Starch, Fresh Yeast, Organic Flax Seeds, Organic Chia Seeds, Organic Sesame Seeds, Organic Sunflower Seeds, Sea Salt, Vegetable Gum (Xanthan, Cellulose Psyllium).
* Certified Kosher by Kof-K
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