Hand Crafted Carrot Cake, 22 oz
Ingredients: Icing Sugar (Sugar, Corn Starch), Cream Cheese (Pasteurized Cultured Milk & Cream, Cheese Culture, Salt, Carob Gum and/or Guar Gum and/or Xanthan Gum), Sugar, Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Carrots, Whole Liquid Eggs, Canola Oil, Brown Sugar, Unsalted Butter (Pasteurized Cream, Natural Flavors [Lactic Acid, Starter Distillate]), Water, Vanilla Extract (Water, Alcohol, Vanilla Bean Extractives), Baking Soda, Spices, Salt, Soy Lecithin (Emulsifier), Baking Powder (Sodium Acid Pyrophosphate, Bicarbonate Soda, Corn Starch, Monocalcium Phosphate), Guar Gum, Xanthan Gum, Egg Whites, Annatto (Color), Spinach Powder (Color)
Eggs (Egg Whites, Whole Liquid Eggs), Milk and Dairy (Cheese Culture, Cream Cheese, Pasteurized Cream, Pasteurized Cultured Milk & Cream, Unsalted Butter), Soy (Soy Lecithin), Wheat (Unbleached Flour, Wheat Flour)
* Certified Kosher (D - Dairy) by Orthodox Union (OU)
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