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Ingredients: Pork, Pork Fat, Water, Swiss Cheese (Pasteurized Cows Milk, Cheese Culture, Salt, Enzymes), Milk Powder, Less Than 2%: Salt, Cultured Dextrose, Dried Vinegar, Garlic, Spices, Swiss Chard Powder, Dextrose, Natural Flavors, Lactic Acid Culture. Hog Casing.
Milk and Dairy
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