Base Cookie Dough, 2.47 oz
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Ingredients: Soy Protein Isolate, Tapioca Syrup, Cane Sugar, Vegetable Glycerine, Palm Kernel Oil, Agave Inulin, Flax Seeds, Natural Flavors, Unsweetened Chocolate, Blue Agave Syrup, Safflower Oil, Cocoa, Tapioca Starch, Almond Butter (Almonds), Cocoa Butter, Cocoa (Processed With Alkali), Sea Salt, Molasses, Sunflower Lecithin, Chia Seeds, Rosemary Extract, Soy Lecithin.
Soy, Tree Nuts
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