Straus Family Creamery Organic Greek Whole Milk Yogurt, Thick and Creamy, Simple Ingredients, 32oz
Description
Straus Organic Greek Whole Milk Yogurt: Thick and creamy, made with premium organic whole milk and live, active cultures. Slowly cultured, vat-set, then strained to create the rich texture of traditional Greek yogurt.
Full-Fat, Full Flavor: 13g of protein per serving with a deeper, more satisfying taste and creamier texture. Made with just simple ingredients—no gums, thickeners, or additives.
Crafted Without Compromise: USDA Organic certified. Contains live probiotics and is high in calcium.
Endlessly Versatile: Perfect with fruit or granola, blended into smoothies, used in baking, or as a creamy base for sauces and dressings.
First Certified Organic Creamery in the U.S.: Since 1994, Straus has been deeply committed to organic practices, sourcing milk directly from local organic family farms.
Dietary Type
Nutrition Facts
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