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Tate's Bake Shop

Butter Crunch Cookies, 7 oz

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Ingredients: Unbleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Brown Cane Sugar, Butter, Toffee (Sugar, Butter, Rice Syrup, Soy Lecithin, Salt), Eggs, Vanilla Extract, Sea Salt, and Baking Soda


Eggs (Eggs), Milk and Dairy (Butter), Soy (Soy Lecithin), Wheat (Unbleached Flour, Wheat Flour)

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