Mousse Du Perigord
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Ingredients: Duck Skin*, Chicken Liver*, Cream, Eggs, Milk, Turkey Liver*, Chicken*, Mushrooms, Truffles, Nonfat Dry Milk, Pineau (Cognac, Grape Juice), Sherry Wine, Onions, Concentrated Mushroom Juice, Spices, Salt, Garlic, Mustard., Aspic: Water, Kosher Gelatin, Cognac, Glucono Delta Lactone, Salt, Concentrated Mushroom Juice, Lemon Powder, Onion Powder, Vinegar, White Pepper, Truffles, Spices
Eggs, Milk and Dairy
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