Cream Cheese Brioche, 14.1 oz
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Ingredients: Cream Cheese Filling (Water, Fromage Blanc [Pasteurized Milk, Pasteurized Cream, Cultures, Microbial Enzymes], Sugar, Egg Whites, Modified Potato Starch, Cream Cheese [Sugar, Modified Potato Starch, White Cheese Powder (Pasteurized Milk), Nonfat Milk Powder, Coconut Oil, Citric Acid, Glucose Syrup (from Corn)], Nonfat Yogurt Powder, Nonfat Milk Powder, Unbleached Wheat Flour, Oil Blend [Palm Oil, Canola Oil, Water, Mono and Diglycerides of Fatty Acids (Emulsifier)], Natural Flavor, Whey Powder, Locust Bean Gum, Whole Milk Powder, Sodium Alginate, Glucose Syrup Powder [from Corn], Albumin Egg Powder, Lemon Juice Powder, Egg Yolk Powder, Beta Carotene [Color]), Unbleached Wheat Flour, Eggs, Oil Blend (Palm Oil, Canola Oil, Water, Mono and Diglycerides of Fatty Acids [Emulsifier]), Sugar, Invert Sugar Syrup, Egg Whites, Yeast, Concentrated Butter, Salt, Natural Flavor, Wheat Gluten, Nonfat Milk Powder, Locust Bean Gum, Nomo and Diglycerides of Fatty Acids (Emulsifier), Milk Proteins, Deactivated Yeast, Beta Carotene (Color).
Eggs, Milk and Dairy, Tree Nuts, Wheat
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