Cream Cheese Danish Dough 4 Count
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Ingredients
Ingredients: Dough (Enriched, Unbleached, Unbromated Flour [Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Butter [Pasteurized Cream, Lactic Acid, Starter Distillate], Water, Egg, Cane Sugar, Yeast, Nonfat Milk Powder, Salt, Dough Conditioner [Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Ascorbic Acid, Enzymes], Almond Meal, Ascorbic Acid, Citric Acid), Cream Cheese Filling (Cream Cheese [Pasteurized Cultured Milk and Cream, Salt, Stabilizers (Xanthan, Locust Bean and Guar Gums)], Powdered Sugar [Cane Sugar, Cornstarch], Butter [Pasteurized Cream, Lactic Acid, Starter Distillate], Enriched, Unbleached, Unbromated Flour [Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Cultured Nonfat Milk Powder, Vanilla Extract [Water, Alcohol, Sugar, Vanilla Bean Extractives], Lemon Juice Concentrate).
Allergens
Milk and Dairy, Eggs, Tree Nuts, Wheat
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