New England Clam Chowder, 24 oz
Ingredients: Milk (Pasteurized Milk, Vitamin D3), Potatoes, Fish Stock (Water, Fish Bones, Onions, Celery, Black Pepper, Thyme, Mustard Seed, Bay Leaves), Clam Meat, Heavy Cream, Wheat Flour, Onions, White Wine, Celery, Expeller Pressed Sunflower Seed Oil and/or Expeller Pressed Safflower Seed Oil, Butter (Cream, Salt), Dehydrated Clam Broth (Clam Broth, Corn Maltodextrin), Sea Salt, Black Pepper, Worcestershire Sauce (Distilled White Vinegar, Molasses, Sugar, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavors, Chile Pepper Extract), Garlic, Thyme
Fish (Anchovies, Fish Bones, Fish Stock), Milk and Dairy (Butter, Cream, Heavy Cream, Milk, Pasteurized Milk), Wheat (Wheat Flour)
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