Sacred Spices Grain Salad, Chef's Counter
Salad (Farro, Barley, Sweet Balsamic Dressing [Balsamic Vinegar (Red Wine Vinegar, Grape Must), Olive Oil, Agave (Organic Blue Agave Nectar), Fresh Garlic, Dry Yellow Mustard Powder, Sea Salt], Red Onions, Kalamata Olives [Pitted Kalamata Olives, Water, Vinegar, Oil, Salt], Dried Mission Figs, Deglet Dates), Grapes, Green Onions, Pomegranate Seeds, Cilantro, Basil.
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