Description
Gluten-Free: Banza Pizza is 100% Gluten-Free Certified.
Nutrient-Dense: Each serving of Banza Pizza Crust has 2x more protein, 3x more fiber, and 10% fewer net carbs than the average better-for-you crust.
Loved by picky eaters: Banza's perfectly crispy and deliciously doughy crust looks, cooks, and tastes like traditional frozen pizza.
Plant-Based: Powered by Chickpeas, Banza Pizza Crust is a fantastic source of plant-based protein, making vegetarian and vegan meals easy and chickpeas'y.
Nutrition Facts
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