De Cecco Farfalle No. 93 Pasta, 16 Oz, Authentic, Slow Dried, Made with Durum Wheat, Versatile Pasta for Sauces & Recipes, Made in Italy
Description
Authentic Italian Pasta: De Cecco Farfalle is a traditional Italian pasta with a distinctive bow-tie shape. Perfect with light, delicate sauces, mild cheese sauces, or in colorful, imaginative pasta salads
Premium Ingredients: We use durum wheat which is a high-protein, hard variety of wheat. The result is a smooth, firm bite that holds its shape and taste, giving you a superior pasta experience
The De Cecco Method: Our pasta is renowned for its slow-drying process, where the pasta is gently dried at low temperatures for longer periods. This technique preserves the pasta's flavor, texture, and nutritional quality
Endless Possibilities: Farfalle pairs beautifully with light tomato sauces, delicate cream sauces, or mild cheeses, and shines in colorful pasta salads. Its versatile shape helps turn every lunch and dinner into an unforgettable moment
Discover the Tradition: Since 1886, we've been dedicated to bringing authentic Italian flavors to tables worldwide, with passion and attention to every detail, preserving a tradition of excellence without compromise.
Ingredients
Durum (Wheat) Semolina, Niacin, Ferrous Lactate, Thiamine Mononitrate, Riboflavin, Folic Acid.
Dietary Type
Nutrition Facts
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