Eden Japanese Bonito Flakes, Shaved Skipjack Tuna, Katsuobushi 鰹節, Traditionally Aged and Dried, Hardwood Smoked, Make Dashi and Miso Soup, 1.05 oz (2-Pack)
Description
Fine, sashimi quality skipjack tuna, Katsuwonus pelamis, prepared using a 500-year-old method.
Filleted, steamed, air-dried, aged, and shaved into delicate flakes.
Used for for its savory flavor. Common in dashi noodle broth, miso, soups, stews, sauces, and wherever savory flavor is desired.
The real bonito or 'katsuo' used in Eden Bonito Flakes is of sashimi quality.
No artificial coloring agents, chemicals or preservatives are used in any stage of their production.
Traditional Japanese quality and taste.
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