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Isola Bronze Cut Cavatelli – 16 oz Bag – Traditional Italian Pasta – Made with 100% Durum Wheat Semolina – Artisan Bronze Cut for Superior Sauce Absorption & Gourmet Cooking 1
Isola

Isola Bronze Cut Cavatelli – 16 oz Bag – Traditional Italian Pasta – Made with 100% Durum Wheat Semolina – Artisan Bronze Cut for Superior Sauce Absorption & Gourmet Cooking

Description

  • ISOLA BRONZE CUT CAVATELLI – 16 OZ BAG OF TRADITIONAL ITALIAN PASTA: Crafted with 100% durum wheat semolina from Puglia, Italy, this authentic bronze-cut cavatelli features a signature rolled shape that captures sauces beautifully for a gourmet dining experience.

  • BRONZE CUT FOR SUPERIOR TEXTURE & SAUCE ABSORPTION: Unlike smooth Teflon-cut pasta, our bronze-cut cavatelli has a rough, porous surface that grips sauces, ensuring bold flavor in every bite—ideal for rich tomato, creamy ricotta, or hearty meat sauces.

  • AUTHENTIC ITALIAN CAVATELLI – A CHEF’S FAVORITE: This handmade-style pasta is a staple in Southern Italian cuisine, perfect for classic dishes like Cavatelli with Broccoli Rabe, slow-simmered ragù, or a simple garlic and olive oil preparation.

  • MADE WITH HIGH-QUALITY DURUM WHEAT SEMOLINA: Using only premium durum wheat semolina, Isola Cavatelli maintains a firm, al dente texture when cooked, ensuring the perfect bite and an elevated pasta experience for home cooks and professional chefs.

  • NO PRESERVATIVES OR ADDITIVES – PURE ITALIAN CRAFTSMANSHIP: Isola Bronze Cut Cavatelli is made with just two ingredients—durum wheat semolina and water—staying true to Italian tradition with no artificial preservatives, ensuring a clean, natural taste.

Nutrition Facts

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